Brain-Boosting Foods for Kids

Written by Juliana Crimi, RD, MHSc summerlunch+ | Communications Lead

Nutrition plays a crucial role in brain development and cognitive performance, especially during childhood when the brain is growing rapidly. Here’s a look at the best foods to help boost your child’s brain power.

Why Nutrition Matters for the Brain

Children’s brains require a steady supply of nutrients to support memory, concentration, and learning. Key nutrients-like omega-3 fatty acids, choline, antioxidants, vitamins, and minerals-help build and protect brain cells, and provide energy for thinking and problem-solving throughout the day. 

Top Brain-Boosting Foods for Kids

1. Oily Fish (Salmon, Sardines, Mackerel)

  • Rich in omega-3 fatty acids, which are essential for brain growth, function, and development

  • Studies suggest omega-3s may improve memory, attention, and even mood in children, particularly those with low dietary intake

2. Eggs

  • Packed with choline, a nutrient vital for memory as well as protein, vitamin B12, and iron.

  • Choline is especially important for developing healthy brains during childhood  

3. Berries (Blueberries, Strawberries, Blackberries)

  • Loaded with antioxidants, which protect brain cells from damage and support memory and focus.

4. Nuts and Seeds (Walnuts, Almonds, Pumpkin Seeds, Sunflower Seeds)

  • Provide healthy fats, vitamin E, zinc, and other nutrients linked to improved cognitive function and mood.

  • Walnuts, in particular, are rich in omega-3s; pumpkin seeds are a good source of iron and zinc.

5. Beans and Lentils

  • Offer a combination of protein, complex carbohydrates, fiber, and omega-3s. 

  • Help maintain steady energy and concentration throughout the day.

6. Whole Grains (Oats, Brown Rice, Quinoa, Whole Wheat Bread)

  • Provide slow-release energy and B vitamins, which nourish the nervous system and help regulate glucose to the brain

  • Studies indicate that whole grain breakfasts improve short-term memory and attention.

7. Dairy (Milk, Yogurt, Cheese)

  • Contain protein, choline, iodine, and B vitamins-all important for brain development and function

  • Iodine is essential for making thyroid hormones, which influence brain growth.

8. Colorful Vegetables (Spinach, Broccoli, Carrots, Sweet Potatoes)

  • Packed with antioxidants and vitamins that protect brain cells and support cognitive health.

9. Dark Chocolate (in moderation)

  • Contains flavonoids that may improve blood flow to the brain and enhance memory and attention

Tips for Including Brain Foods in Your Child’s Diet

  • Start the day with a whole grain breakfast like oatmeal or whole grain toast.

  • Add berries to cereal, yogurt, or smoothies.

  • Include oily fish in meals once or twice a week.

  • Use eggs in various forms-scrambled, boiled, or as a sandwich filling.

  • Offer colorful veggies with dips or in soups and stews.

The Bottom Line

A balanced diet rich in these brain-boosting foods can help support your child’s memory, concentration, and overall cognitive health. 

While no single food is a magic bullet, including a variety of these nutrient-rich options throughout the week can set your child up for success in school and beyond.


Always consult with your pediatrician or a registered dietitian for personalized nutrition advice, especially if your child has allergies or specific health conditions.


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